[CLASSES] Cooking Classes Information Winter 2016

Here are some cooking classes hosted by a local government or public organization(s).

1) International Cooking Class: Bento for Kids (Onigirazu) 

February 21st (SUN) 10:00-13:00
at Hodogaya Chiku Center  (Access:8min walk from Sotetsu Line (Local) Tennocho station http://hodogaya.hodogaya-kumin.com/index.php?交通アクセス)
500 yen
For foreigners (adults)
Please sign up at the counter of Hodogaya International Lounge or by phone from February 6th.
First 30 people.

*This information is not on the official website yet (Jan/11/2016) but please cheek up this page: 
Information updated:
http://www.hodogaya-kokusai.com/en/events-2/international-cooking-class/

2) Hama Food Vegetable Sweets (Chocolate Cake with satoimo potato)

http://cgi.city.yokohama.lg.jp/common/event2/event_detail.html?id=54637
January 29th (FRI) 10:00-13:00
at Hodogaya Chiku Center  (Access:8min walk from Sotetsu Line (Local) Tennocho station http://hodogaya.hodogaya-kumin.com/index.php?交通アクセス)
500 yen (no refund for the cancellation after January 27th)
Please sign up at the counter of Hodogaya Chiku Center (from January 15th) or by phone (045-333-0064 from 16th).
First 20 people (over 18 years old)
*This class will be provided in Japanese.

3) Eco Cooking Class (provided by Hodogaya Ward)

March 2nd (WED) 10:30-13:30
at Tokyo Gas Yokohama Show Room Cooking Studio (4F Mark Is Minatomirai)
500 yen
48 people (pick up)
Please sign up by February 10th by mail, phone(334-6228), FAX (333-7945) or e-mail (ho-eco@city.yokohama.jp) with your address, name, phone number.
*This class will be provided in Japanese.

Menu: Jibuni with wild duck and sudare-fu (gluten), shrimp and sea bream fries, black rice and bean, vegetable salad, white miso dressing and apple cake

4) Korean Dishes (International Cuisine Cooking Class)

February 15th (MON) 9:30-12:00
at Cooking Room 10F Yumeooka Office Tower (Kamiooka)
1300 yen
30 people
Please sign up after January 11th at the counter of Konan International Lounge (13F Yumeooka Office Tower)
https://dl.dropboxusercontent.com/u/60455085/ラウンジニュース/外国語ニュース/gin1512/Eng1512.pdf

5) Home-made Bread Class (Cinnamon Rolls)

March 21st (WED) 9:30-12:00
at Cooking Room 10F Yumeooka Office Tower (Kamiooka)
1500 yen
Please sign up after February at the counter of Konan International Lounge (13F Yumeooka Office Tower)
https://dl.dropboxusercontent.com/u/60455085/ラウンジニュース/外国語ニュース/gin1512/Eng1512.pdf

6) Family Sausage Cooking Class 

For families with 4-13 years-old kid(s)
March 5th (SAT) 10:00-13:00
at Takenomaru Chiku Center (http://www.takenomaruchikusen.com/map.html)
1300 yen
First 12 families
Please sing up after February 11th by March 4 at the counter of the chiku center or by phone with your address, name and phone number.
*This class will be provided in Japanese.

7) Let's Cook Sakura Mochi Rice Cake for Girls' Festival

For elementary school children
March 6th (SUN) 13:30-15:30
at Sugita Chiku Center (close to Sugita and Shin-Sugita stations http://business4.plala.or.jp/sugita/)
¥200
16 people
Please sign up after February 21st at the Chiku Center counter.
*This class will be provided in Japanese.